Genie Salmon

My family loves this recipe. I bake it in the oven (at 400 for 20-25 minutes), broil it in the oven (less time), or grill it outside (you have to watch it so it doesn’t burn).

Make the marinade in the morning and let the salmon marinade for the day, 6 hours or so. Throw all the ingredients in a large Ziploc bag and then, there’s no mess to clean up. I put some brown rice in my rice cooker for my boys (they are trying to gain weight!) and steam some veggies in the same rice cooker. This is a quick, easy dinner. Add a salad and you’re there!

Ingredients for Marinade:

1/3 cup of olive oil

1 t. sesame oil

5 T. Soy sauce

4 T. balsamic vinegar

Stevia to equal 1 t. of sugar

1 ½ t. ginger

1 t. crushed red pepper flakes

½ t. salt

3 green onions, chopped

3 cloves of garlic, minced